Sample Menu

It may be a wilderness fishing lodge for the serious angler with a reputation for great BC / Alaska fishing , but Dolphins North is also proud of its reputation for northern hospitality. All meals and beverage are included in your Dolphins North package. Our gourmet chef prepares fresh food daily, utilizing the seasonal bounty of the region.

 

 






Appetizer

Steamed Saltspring Island Mussels
Garlic, Chorizo Sausage, Roasted Red Pepper Cream, Italian Parsley

Main Course

Grilled Wild Salmon
Crème Fraiche, Handmade Potato Gnocchi, Thyme Roasted Mushrooms, Sweet Peas

Dessert

Limoncello Cheesecake
Lemon Curd, Candied Lemon Peel, Graham Pecan Crust


Chef's Choice

Fresh Spot Prawns Tagliatelle
Roasted Cherry Tomatoes, Fresh Herb Pesto, Shaved Parmesan, and Grilled Garlic Foccacia

Appetizer

Dungeness Crab
Poached Half Crab, Agro Dolce Butter Sauce, Mixed Organic Greens, Warm Bacon Vinaigrette

Main Course

Pan Roasted AAA Beef Tenderloin
Garlic Horseradish Cream, Yukon Gold Chive Mashed Potatoes & Grilled Asparagus

Dessert

Warm Gala Apple Strudel
Cinnamon, Brown Sugar, Toasted Almonds, Sour Cream Ice Cream


Chef's Choice

Roasted Chicken Bacon Club
Avocado, and Aged White Cheddar on Ciabatta with Roasted Red Pepper, Tomato Soup

Appetizer

Seafood Tapas Plate
Smoked Albacore Tuna, Poached Spot Prawns, White Bean Tapenade, Marinated Olives, Crostini

Main Course

Tomato Braised BC Halibut
Roasted Cherry Tomatoes, Nicoise Olives, Capers, Italian Parsley, Soft Lemon Herb Polenta, Buttered Spinach

Dessert

Citrus Pound Cake
Roasted Pineapple Mint Compote, Whipped Cream


Chef's Choice

Fresh Spot Prawns Tagliatelle
Roasted Cherry Tomatoes, Fresh Herb Pesto, Shaved Parmesan, and Grilled Garlic Foccacia

Appetizer

Dungeness Crab
Poached Half Crab, Agro Dolce Butter Sauce, Mixed Organic Greens, Warm Bacon Vinaigrette

Main Course

Pan Roasted AAA Beef Tenderloin
Garlic Horseradish Cream, Yukon Gold Chive Mashed Potatoes & Grilled Asparagus

Dessert

Warm Gala Apple Strudel
Cinnamon, Brown Sugar, Toasted Almonds, Sour Cream Ice Cream


Chef's Choice

Crispy Halibut Burgers
Homemade Tartar, on a Portuguese Roll, Rosemary Sea Salt Roasted Thick Cut Fries

Appetizer

Pan Seared Scallop Salad
Avocado, Peppers, Cherry Tomatoes, Organic Greens, Basil, Citrus Vinaigrette

Main Course

Roasted Free Range Chicken Breast
Creamy Parmesan Pancetta Risotto, Grilled Fennel, Braised Greens

Dessert

Warm Dark Chocolate Banana Brownie
Dark Chocolate Sauce, Vanilla Bean Ice Cream


Continental Breakfast

Grilled Salmon on Foccacia
Smoked Paprika Aioli, Crisp Red Onions, Tuscan White Bean and Bacon Soup